Roasted Capsicum Finishing Vinegar

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We partnered with Nicholson Fine Foods to create this gold medal winning vinegar (2014 Royal Hobart Fine Food Awards).

Estate-bottled and specially crafted to harmonise with the flavour profile of our premium olive oils, this vinegar is made from Australian red capsicums, giving a fresh and intense flavour. Perfect with Cajun chicken, baked potatoes, avocado salads, prawns, lobster, or simply with crusty bread.

Gluten Free

Ingredients: Australia red capsicums, sugar, rice wine vinegar, cloves, peppercorns, bay leaves, natural thickener (xanthan gum), potassium sorbate

14 Reviews

Barb 28th Aug 2020

Capsicum vinegars

This is awesome love this and it gives a whole new depth of flavour in my dishes , tastes divine

Gilbert Arnold 5th Aug 2020


The flavour and especially the colour is a wonderful improvement on black balsamic in dressings

PS ~ your spell check is USA not English/Australian

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