Lemon pressed (agrumato) extra virgin olive oil

$15.00
Current stock: 0

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We are renowned for our lemon pressed extra virgin olive oil. We were the first in Australia to produce this oil by the traditional Italian 'agrumato' method: cold pressing fresh Australian lemons together with our organic olives. With many years of agrumato experience we have perfected the technique. Toscana lemon pressed olive oil has a bold flavour superior to that of an infused oil or one made by adding lemon oil separately at a later time. This zesty oil is best enjoyed drizzled over seafood, salads and vegetables.

 

Finalist in the 2014 & 2015 Delicious Produce Awards.

Ingredients: Oils of Australia organic olives crushed with Australian Lemons 

44 Reviews

5/5
Sarah 16th Sep 2020

So delicious

Love this on fish, avo/tomato/feta on toast, salads etc.
Will buy again!

5/5
Lea 14th Sep 2020

LEMON PRESSED (AGRUMATO) EXTRA VIRGIN OLIVE OIL

Thought we'd try a different one and we weren't disappointed. Fast delivery and great quality, love it !!

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