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Tuscan herbs infused organic extra virgin olive oil

Tuscan herbs infused organic extra virgin olive oil

5 Stars

Product Description

Our Tuscan Herbs oil is infused with traditional herbs of Tuscany including rosemary, sage, bay and garlic, bringing the aromatic flavours of Italy to your table. A perfect accompaniment to roast potatoes, root vegetables, char-grilled lamb cutlets, or simply drizzled on crusty ciabatta.

We masterfully infuse our organic cold pressed extra virgin olive oil without heat to create distinctive perfectly balanced oils that will add gourmet flair to your meals with just a drizzle.

Product Reviews

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Showing reviews 1-10 of 13 | Next

  1. A pasta’s dream 5 Star Review

    (Submitted on 3rd Oct 2018)

    Salads and cooking but my pasta go to.

  2. Australian, authentic and absolutely delicious 5 Star Review

    (Submitted on 21st May 2018)

    I proudly support these Australian farmers by buying their products direct online. The Tuscan Herbs Infused Extra Virgin Olive Oil is delicious and full of flavour. I use it to dress salads, make mayonnaise and in any meal cooked or raw. This is the only olive oil in my pantry.

  3. Sheer Heaven 5 Star Review

    (Submitted on 14th Mar 2018)

    Nothing beats a salad of mixed tomatoes, fresh buffalo mozzarella smothered with the Tuscan Herb Oil.....I eat this for breakfast lunch & dinner

  4. Another taste sensation 5 Star Review

    (Submitted on 10th Feb 2018)

    I used to steer clear of flavoured olive oils, preferring to add my own, but this one and the agrumato have changed my mind. They are always to hand in my kitchen and I intend never to be without them.I truly believe that Australians should never choose imported olive oils when we have the best right here. Love your work.

  5. Brings a Toasted Sandwich to Life. 5 Star Review

    (Submitted on 25th Sep 2017)

    I have many uses for the Herb Infused Olive Oil, I use it to top up my Herb Pestos. In Spagetti Bol but my favourite is a Pizza style Toasted Sandwich drizzled on the outside of the Focaccia with the oil before putting into the pan to fry. Yum!!!!!!

  6. Pantry staple 5 Star Review

    (Submitted on 30th May 2017)

    My husband makes excellent pizza - for some years, he has been using the Tuscan Herbs Infused Organic EVOO to make the dough, and the subtle flavour really makes it light and delicious. Highly recommend this also for drizzling over toasted sourdough or focacia. I buy it in 2L casks to retain the freshness.

  7. Simplicious! 5 Star Review

    (Submitted on 26th Sep 2016)

    Adding flavour to a meal or side-dish couldn't be simpler and it's truly delicious. We especially love it on roasted mushrooms, amongst many other uses.

  8. Great Flavoured Oil 5 Star Review

    (Submitted on 1st Sep 2016)

    A very tasty and versatile oil, which can be used in many ways. Great to add flavour to any flatbread instead of normal olive oil

  9. Great oil 5 Star Review

    (Submitted on 8th Jun 2016)

    This oil is so delicious, divine on roasted vegetables.

  10. A Family Favourite 5 Star Review

    (Submitted on 25th May 2016)

    I have been using Toscana Herb Infused Olive Oil for a number of years and the flavour it imparts to my cooking is fabulous. I use it on the base of my Pizzas, on Toasted Sandwiches, when I cook Steaks. It is one of our first go to Olive Oils.

Showing reviews 1-10 of 13 | Next


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