Garlic infused organic extra virgin olive oil

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Our Garlic Infused olive oil is rich and versatile, perfect with pastas, marinades, sautéed mushrooms, char-grilled meat and vegetables, stir fries or drizzled over bruschetta and wood-fired pizza before serving. Delicious with our Roasted Capsicum vinegar for dipping or as salad dressing.

We masterfully infuse our organic cold pressed extra virgin olive oil without heat to create distinctive perfectly balanced oils that will add gourmet flair to your meals with just a drizzle. 

Fructose friendly - no garlic bulb is used or present

Ingredients: 99.5% Australian organic extra virgin olive oil, 0.5% garlic oil (conventional).

34 Reviews

Roisin Lamprell 15th Feb 2021

Nothing else is needed.....

This is the only olive oil you will ever need. It adds so much flavour when cooking and absolutely divine when used in dressings. And when you add a few drops of quality balsamic vinegar to use a bread dip - it is heavenly

KiM 10th Feb 2021


So full of flavour. I don’t use anything else now. Love it. Support local Aussie businesses people!!!

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